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	<title>Rhubarb</title>
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	<link>http://taste-rhubarb.com/blog</link>
	<description>a Blok properties development</description>
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		<title>rhubarb finalises plans for the coffeehouse</title>
		<link>http://taste-rhubarb.com/blog/?p=161</link>
		<comments>http://taste-rhubarb.com/blog/?p=161#comments</comments>
		<pubDate>Mon, 24 Jan 2011 15:30:48 +0000</pubDate>
		<dc:creator>warren</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://taste-rhubarb.com/blog/?p=161</guid>
		<description><![CDATA[




The coffeehouse aims to be a barista led destination café offering quality hot drinks and food serving the creative quarter of Birmingham from the rhubarb building. It will also serve  as informal networking venue based around the coffee house heritage of the UK (1700’s pre Bank of England London) aimed squarely at the creative industry, [...]]]></description>
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<p style="margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify; line-height: 20.0px; font: 12.0px Helvetica;"><img class="aligncenter size-full wp-image-163" title="witches-drinking-tea" src="http://taste-rhubarb.com/blog/wp-content/uploads/2011/01/witches-drinking-tea1.jpg" alt="witches-drinking-tea" width="400" height="282" /></p>
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<p style="margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify; line-height: 20.0px; font: 12.0px Helvetica;">The coffeehouse aims to be a barista led destination café offering quality hot drinks and food serving the creative quarter of Birmingham from the rhubarb building. It will also serve  as informal networking venue based around the coffee house heritage of the UK (1700’s pre Bank of England London) aimed squarely at the creative industry, not only as a social hub for the businesses and staffers of the rhubarb building but embracing the wider business community of Digbeth.</p>
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		<title>qwerk launches &#8216;meetingspace&#8217; at rhubarb</title>
		<link>http://taste-rhubarb.com/blog/?p=155</link>
		<comments>http://taste-rhubarb.com/blog/?p=155#comments</comments>
		<pubDate>Mon, 24 Jan 2011 15:24:16 +0000</pubDate>
		<dc:creator>warren</dc:creator>
				<category><![CDATA[New to Rhubarb]]></category>

		<guid isPermaLink="false">http://taste-rhubarb.com/blog/?p=155</guid>
		<description><![CDATA[


meetingspace is a quality, creative and contemporary destination, offering meeting &#38; conference facilities based in the flagship rhubarb building in Birmingham’s creative quarter. Located in the west wing of rhubarb on the first floor is a Conference room (private executive boardroom layout for six people) &#38; Meeting one &#38; two (with breakout area for up [...]]]></description>
			<content:encoded><![CDATA[<p style="margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify; line-height: 20.0px; font: 12.0px Helvetica;"><img style="display: block; margin-left: auto; margin-right: auto; border: 0px initial initial;" title="Qwerk" src="http://taste-rhubarb.com/blog/wp-content/uploads/2011/01/Qwerk-550x316.jpg" alt="Qwerk" width="550" height="316" /></p>
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<p style="margin: 0.0px 0.0px 0.0px 0.0px; text-align: justify; line-height: 20.0px; font: 12.0px Helvetica;"><span style="color: #424242;">meetingspace is a </span>quality, creative and contemporary destination, offering meeting &amp; conference facilities based in the flagship rhubarb building in Birmingham’s creative quarter. Located in the west wing of rhubarb on the first floor is a Conference room (private executive boardroom layout for six people) &amp; Meeting one &amp; two (with breakout area for up to forty people)<strong> </strong>visit the rhubarb website for further posted information and updates</p>
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		<title>Tasty Rhubarb! Top marks from Crisis London.</title>
		<link>http://taste-rhubarb.com/blog/?p=153</link>
		<comments>http://taste-rhubarb.com/blog/?p=153#comments</comments>
		<pubDate>Fri, 19 Nov 2010 11:31:36 +0000</pubDate>
		<dc:creator>warren</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://taste-rhubarb.com/blog/?p=153</guid>
		<description><![CDATA[Crisis London recently held their fifth regional meeting in Qwerk Meetingspace at Rhubarb. Rhubarbs Keri say’s the day was a great success and quotes David Hewitt of Crisis London:“We always ask our delegates to rate the venue and 24 out of 25 questionnaires returned an excellent comment for the Qwerk venue and hospitality and loved [...]]]></description>
			<content:encoded><![CDATA[<p>Crisis London recently held their fifth regional meeting in Qwerk Meetingspace at Rhubarb. Rhubarbs Keri say’s the day was a great success and quotes David Hewitt of Crisis London:“We always ask our delegates to rate the venue and 24 out of 25 questionnaires returned an excellent comment for the Qwerk venue and hospitality and loved the Rhubarb building.”  Therefore beating both the London and Manchester venues !</p>
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		<title>Business Rates? What Business Rates?</title>
		<link>http://taste-rhubarb.com/blog/?p=151</link>
		<comments>http://taste-rhubarb.com/blog/?p=151#comments</comments>
		<pubDate>Wed, 17 Nov 2010 15:05:17 +0000</pubDate>
		<dc:creator>warren</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://taste-rhubarb.com/blog/?p=151</guid>
		<description><![CDATA[Studios at Rhubarb qualify for 100% rates relief until October 2011, a saving of £2,000 for the year. But that&#8217;s not all; when October 2011 arrives you can still get up to 50% relief, bringing the cost for a 400 sq.ft studio down to a very reasonable £73 per month! So now a Rhubarb studio [...]]]></description>
			<content:encoded><![CDATA[<h3><span>Studios at Rhubarb qualify for 100% rates relief until October 2011, a saving of £2,000 for the year. But that&#8217;s not all; when October 2011 arrives you can still get up to 50% relief, bringing the cost for a 400 sq.ft studio down to a very reasonable £73 per month! So now a Rhubarb studio is even sweeter.<br />
</span></h3>
<p><strong><span><br />
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		<title>A warm Rhubarb welcome&#8230;</title>
		<link>http://taste-rhubarb.com/blog/?p=147</link>
		<comments>http://taste-rhubarb.com/blog/?p=147#comments</comments>
		<pubDate>Tue, 19 Oct 2010 16:28:23 +0000</pubDate>
		<dc:creator>Piers</dc:creator>
				<category><![CDATA[New to Rhubarb]]></category>

		<guid isPermaLink="false">http://taste-rhubarb.com/blog/?p=147</guid>
		<description><![CDATA[&#8230;to AHP Design!
Our newest tenant, AHP is an all-female design and marketing agency who have chosen Rhubarb as their new home.

Made up of managing director Sian Lenegan, who is originally from Zimbabwe and has amassed a wealth of experience in brand development, creative director Amanda Haywood-Poole, a graphic designer, account manager Amanda Yaceyko, a former [...]]]></description>
			<content:encoded><![CDATA[<p>&#8230;to AHP Design!</p>
<p>Our newest tenant, AHP is an all-female design and marketing agency who have chosen Rhubarb as their new home.</p>
<div>
<div style="border: medium none; overflow: hidden; color: #000000; background-color: transparent; text-align: left; text-decoration: none;">Made up of managing director Sian Lenegan, who is originally from Zimbabwe and has amassed a wealth of experience in brand development, creative director Amanda Haywood-Poole, a graphic designer, account manager Amanda Yaceyko, a former teacher from Canada with a degree in both Fine Arts and Education and web developer Petra Kravos, the newest addition to the AHP family. The team was recently shortlisted for the Chamber Group Business Awards in the ‘Best Creative, Media and Arts Business 2010’ category.<span></p>
<p></span></div>
<div style="border: medium none; overflow: hidden; color: #000000; background-color: transparent; text-align: left; text-decoration: none;"><span>Choosing Rhubarb </span>because it matches their brand’s ethos of environmentally-conscious, cutting-edge design; Sian shows us some AHP love&#8230;</p>
<div>
<div style="border: medium none; overflow: hidden; color: #000000; background-color: transparent; text-align: left; text-decoration: none;"><span><a style="color: #003399;" href="http://www.birminghampost.net/birmingham-business/birmingham-business-news/creative-industries-news/2010/10/14/ahp-design-sets-up-new-home-in-digbeth-65233-27472001/#ixzz12p4AV9PR"></a></span></div>
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<div style="border: medium none; overflow: hidden; color: #000000; background-color: transparent; text-align: left; text-decoration: none;">“The Rhubarb building is so special – our new office is full of light and space, and everywhere you look there are fresh ideas. It’s very inspirational for us.”</div>
<div style="border: medium none; overflow: hidden; color: #000000; background-color: transparent; text-align: left; text-decoration: none;"></div>
<div style="border: medium none; overflow: hidden; color: #000000; background-color: transparent; text-align: left; text-decoration: none;"><span>Thanks AHP! We think very exciting times are ahead!<br />
</span></div>
</div>
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		<title>Tweet Tweet</title>
		<link>http://taste-rhubarb.com/blog/?p=140</link>
		<comments>http://taste-rhubarb.com/blog/?p=140#comments</comments>
		<pubDate>Mon, 20 Sep 2010 15:01:26 +0000</pubDate>
		<dc:creator>Piers</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://taste-rhubarb.com/blog/?p=140</guid>
		<description><![CDATA[Okay, so we&#8217;ve been too consumed with being outside in the fresh air, taking in our Green Wall&#8230;But finally, we&#8217;ve come inside from the cold and have started Tweeting and all that jazz. Come and like us on Facebook or follow our birdy noises on Twitter. Alternatively, pop round to Rhubarb for a cup of [...]]]></description>
			<content:encoded><![CDATA[<p>Okay, so we&#8217;ve been too consumed with being outside in the fresh air, taking in our Green Wall&#8230;But finally, we&#8217;ve come inside from the cold and have started Tweeting and all that jazz. Come and like us on <a href="http://www.facebook.com/#!/pages/Birmingham/Rhubarb-Studios/132241336821869?ref=ts" target="_blank">Facebook</a> or follow our birdy noises on <a href="http://twitter.com/rhubarbstudios" target="_blank">Twitter.</a> Alternatively, pop round to Rhubarb for a cup of tea and a chocolate digestive. S&#8217;up to you.</p>
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		<title>Cooler Than Custard</title>
		<link>http://taste-rhubarb.com/blog/?p=136</link>
		<comments>http://taste-rhubarb.com/blog/?p=136#comments</comments>
		<pubDate>Tue, 14 Sep 2010 11:47:11 +0000</pubDate>
		<dc:creator>Piers</dc:creator>
				<category><![CDATA[Latest News]]></category>
		<category><![CDATA[birmingham]]></category>
		<category><![CDATA[eco-friendly studio space]]></category>
		<category><![CDATA[rhubarb studios]]></category>

		<guid isPermaLink="false">http://taste-rhubarb.com/blog/?p=136</guid>
		<description><![CDATA[
Did you receive something cool in your inbox yet?
We just sent out our latest newsletter giving you the lowdown on our eco-friendly and efficient studios, available to rent or buy now. Come see for yourself&#8230;
]]></description>
			<content:encoded><![CDATA[<p><img class="alignnone size-large wp-image-137" title="rhubarb_cooler" src="http://taste-rhubarb.com/blog/wp-content/uploads/2010/09/rhubarb_cooler-550x366.jpg" alt="rhubarb_cooler" width="550" height="366" /></p>
<p>Did you receive something cool in your inbox yet?</p>
<p>We just sent out our latest newsletter giving you the lowdown on our eco-friendly and efficient studios, available to rent or buy now. Come see for yourself&#8230;</p>
]]></content:encoded>
			<wfw:commentRss>http://taste-rhubarb.com/blog/?feed=rss2&amp;p=136</wfw:commentRss>
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		<title>Greenwall Looking good</title>
		<link>http://taste-rhubarb.com/blog/?p=106</link>
		<comments>http://taste-rhubarb.com/blog/?p=106#comments</comments>
		<pubDate>Fri, 21 May 2010 15:55:37 +0000</pubDate>
		<dc:creator>warren</dc:creator>
				<category><![CDATA[New to Rhubarb]]></category>

		<guid isPermaLink="false">http://taste-rhubarb.com/blog/?p=106</guid>
		<description><![CDATA[After a long hard winter and a spring trim, the greenwall is beginning to bloom again, with several species now in flower and the prospect of it looking as fantastic as last year. There&#8217;s one small area that didn&#8217;t quite survive the winter and this is due to be replanted shortly.



]]></description>
			<content:encoded><![CDATA[<p>After a long hard winter and a spring trim, the greenwall is beginning to bloom again, with several species now in flower and the prospect of it looking as fantastic as last year. There&#8217;s one small area that didn&#8217;t quite survive the winter and this is due to be replanted shortly.</p>
<p><img class="alignnone size-full wp-image-132" title="pic1" src="http://taste-rhubarb.com/blog/wp-content/uploads/2010/05/pic13.jpg" alt="pic1" width="550" height="368" /></p>
<p><img class="alignnone size-full wp-image-133" title="pic2" src="http://taste-rhubarb.com/blog/wp-content/uploads/2010/05/pic22.jpg" alt="pic2" width="550" height="671" /></p>
<p><img class="alignnone size-full wp-image-134" title="pic3" src="http://taste-rhubarb.com/blog/wp-content/uploads/2010/05/pic32.jpg" alt="pic3" width="550" height="368" /></p>
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		<title>Rhubarb links up with Paperchasers</title>
		<link>http://taste-rhubarb.com/blog/?p=107</link>
		<comments>http://taste-rhubarb.com/blog/?p=107#comments</comments>
		<pubDate>Fri, 21 May 2010 15:54:39 +0000</pubDate>
		<dc:creator>warren</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://taste-rhubarb.com/blog/?p=107</guid>
		<description><![CDATA[Rhubarb has joined Paperchasers, the ethical recycling scheme. Paperchasers specialise in commercial recycling and in particular paper products, which are recycled locally here in Digbeth at the Smurfit Kappa Paper Mill. We&#8217;ll be getting a report twice a year (digital of course!) telling us how our efforts translate into carbon, landfill space, water, energy and [...]]]></description>
			<content:encoded><![CDATA[<p>Rhubarb has joined Paperchasers, the ethical recycling scheme. Paperchasers specialise in commercial recycling and in particular paper products, which are recycled locally here in Digbeth at the Smurfit Kappa Paper Mill. We&#8217;ll be getting a report twice a year (digital of course!) telling us how our efforts translate into carbon, landfill space, water, energy and trees saved. We&#8217;ve started with paper recycling and plan to &#8220;go large&#8221; shortly by adding cardboard, mixed plastics, glass, aluminium and office products such as ink &amp; toner cartridges. Our aim is to become a benchmark development for office recycling and judging by the response from our ever expanding Rhubarb family. For more info about their service, visit <a href="http://www.paperchasers.biz/">www.paperchasers.biz</a></p>
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		<title>Rhubarb welcomes Walkit.com</title>
		<link>http://taste-rhubarb.com/blog/?p=102</link>
		<comments>http://taste-rhubarb.com/blog/?p=102#comments</comments>
		<pubDate>Fri, 21 May 2010 15:42:44 +0000</pubDate>
		<dc:creator>warren</dc:creator>
				<category><![CDATA[New to Rhubarb]]></category>

		<guid isPermaLink="false">http://taste-rhubarb.com/blog/?p=102</guid>
		<description><![CDATA[Walkit.com is the award-winning urban walking route planner that helps people get around town on foot. The service has been launched in 25 towns and cities across the UK. You just enter your start and end points to generate a walking route map, including your journey time, distance, calorie burn, hill profile and even the [...]]]></description>
			<content:encoded><![CDATA[<p><span style="color: #3366ff;"><a style="text-decoration: none; font-weight: bold; color: #dc1965;" href="http://newsletters.blackandginger.com/t/y/i/ofihk/l/t">Walkit.com</a> </span>is the award-winning urban walking route planner that helps people get around town on foot. The service has been launched in 25 towns and cities across the UK. You just enter your start and end points to generate a walking route map, including your journey time, distance, calorie burn, hill profile and even the amount of CO2 you save by not using a car, taxi or public transport.</p>
<p><a style="text-decoration: none; font-weight: bold; color: #dc1965;" href="http://Walkit.com/">Walkit.com</a>&#8217;s technical team moved into rhubarb in January and it&#8217;s here that an exciting range of new features are being developed and launched. You can follow developments on <a style="text-decoration: none; font-weight: bold; color: #dc1965;" href="http://walkit.com/blog">walkit.com/blog</a> and on twitter @walkitcom</p>
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